Storytelling images for Tanta Chicago, a new River North spot with incredible Peruvian cuisine. Eat the anticuchos, be delighted.
TRU menu items, February 2012.
Tuna and veggie rolls with wild rice, Foodease, August 2011.
Almond and pistachio crackle, Foodease, August 2011.
Cheese Plate, Foodease, August 2011.
Rolling Stone Magazine party, Studio Paris. August 2011.
Appetizers at Nacional 27, Chicago, August 2011.
Sliders, L. Woods, July, 2011.
Lobster Boil, Di Pescara, July, 2011.